EcoGreenHotel

EcoGreenHotel recognizes the importance of using products made from renewable resources in the effort to lessen the impact disposable products have on our environment.  By using products made from renewable resources such as corn, sugarcane, PLA, Plant Starch and post consumer fibers, carbon footprints can be significantly reduced.

Sugarcane

Eco-Products offers a 100 percent compostable alternative to conventional tree-based paper products. Known as Bagasse, these paper items are made from sugarcane fiber after the sugar ‘juice’ has been extracted. This renewable resource is grown and harvested every year and a half. Typically, sugarcane fiber is a discarded by-product from cane sugar manufacturing, but Eco-Products uses the material, creating an end-user product and completing the circle.

What is PLA?

PLA stands for polylactic acid, or Polylactide, a versatile polymer produced by NatureWorks LLC. PLA is made from lactic acid.  Ingeo™ biopolymer is the world’s first and only performance plastic made from 100% annually renewable resources. It offers the cost and performance necessary to compete with traditional petroleum-based materials in the packaging and serviceware markets. It’s clear and strong like petroleum-based plastic, but with the crucial benefit of being commercially compostable.

Plant Starch

Plant Starch is the material we use to make our high heat tolerance cutlery. This material is made from a variety of plant starches including corn, potatoes, and other vegetables. It has a heat tolerance of 220 degrees, which makes it optimal for hot foods.

What is PCF (Post Consumer Fiber)?
Post consumer recycled fiber (PCF) is one of the materials we use to make our new Evolution World hot cups. Post consumer waste is material discarded after someone uses it. Post consumer waste has served its intended purpose, passed through the hands of a final consumer, and has been discarded for disposal or recycling.

Our Evolution World hot cups are made with 24% post consumer recycled fiber. That means that 24% of the fiber used to make these cups has already served a purpose as something else (office paper most commonly), was sent through the recycling stream, and was repurposed into foodservice grade paperboard. The FDA for foodservice use certifies this paperboard.

Offering products with post consumer recycled fiber has the added benefit of helping stimulate demand for recycled paper, thus helping support the recycling markets here in the United States.

As the founder and president of EcoGreenHotel, I am always looking for pioneering ideas and solutions to support hospitality sustainability. A very important part of my search for new ideas and technologies is to spend a part of my weekend catching up with Jason Calacanis and his weekly podcast “This Week in Start Ups”.

The thirteenth episode premiered this past Friday the 28^th of August. Every episode I have viewed has added value to EcoGreenHotel and hopefully to our visitors experience. Episode 13 was no different. This week we have taken two ideas from the show and have added them to the EcoGreenHotel platform.

First off, Jason mentioned a new technology called Tweetmeme which allows visitors the ability to view how many times a blog or a news article has been re-tweeted as well as the ability for our visitors to easily share a story with their Twitter network. We have already added this feature to our blogs as well as the EcoGreenHotel.com News and Trends.

The second tool picked up during the thirteenth episode of TWIST came directly from Jason’s guest Matt Mickiewicz, founder of Sitepoint.com and 99designs.

Today EcoGreenHotel is weeks away from revealing our online store front EcoGreenHotel Store which will be the best selection of sustainable products to support the hospitality industry. By utilizing 99designs we will  have the oppurtunity to have our new logo recreated by multiple designers to give us a choice of professionally produced artwork at a fraction of the price through traditional sources.

There is a third benefit I picked up from the show this week and that is an offer from Jason. The offer is for a $500 Apple gift certificate to purchase the new Iphone 3GS for anyone who provides the best recap of Episode 13. So here you go Jason….

This Week in Start Ups-Episode 13

This Week in Start Ups starts every week with a catchy tune from Kanye West followed by a warm welcoming from your host Jason Calacanis. The show is then broken down into segments and lately Jason has been adding a new segment on a weekly basis. Who knows maybe Episode Thirteen’s, 2 hour and twenty minute timeline might not be sufficient time in the spotlight for the Trump like ego maniac entrepreneur which is Jason Calacanis.

Jason, utilizing his marketing genius starts the show by means of Twitter and his audience to thank his sponsors through @DNAMail, @WebSpy, @ Audible_Com, and @Ustream. Who knows someday he may be he will be thanking @EcoGreenHotel.

Recently the weekly guests have started to be announced at the beginning of the show which this week was Matt Mickiewicz, founder of Sitepoint.com and 99designs.  Matt has been an entrepreneur since high school, when he founded what was the precursor to Sitepoint. Haunted by a previous episode where Jason noted that no start ups come out of our northern neighbors made Jason backpedal as he welcomes the Canadian guest and mentions a few other Canadian companies proven to be worthy of praise as a start up including IStockphoto and RIM.

By moving the introduction of the weekly guest to the beginning of the show allows for the guest to participate in the beginning discussions. Starting this week’s show was an over view and a trailer for “We Live in Public” NY giveaway an upcoming Indy film that Jason plays part in and an offer from Jason to send some Mahalo swag in return for anyone in NYC that can check out the film.

“Ask Jason”, is the next segment of the show where Jason and the very quiet Matt fielded phone calls from entrepreneurs that seek advice from the two proven innovators. Before they take their first call the ever becoming more irritating, visitor produced “Insights from Tyler Jingle” comes blasting over my speakers and shifts the spotlight to Jason’s counterpart Tyler Crowley. In my opinion unless we are trying to build a drinking game out of the show, please give us a little less jingle and a little more of Tyler’s always genuine knowledge.

Jason takes his first caller from the 310 and proves that although Jason may be able to spit out population facts for Canada however he is not familiar with the Maryland area code that surround our capital city of the United States. The self admitted nervous caller asks Jason about the difficulty to launch hardware products as a start up and is provided with some great comments and guidance from the power duo. The following caller brings information about a new start up application that will allow users to produce and upload podcasts in a more efficient manner.

After an interview of this week’s guest, Jason introduces the next segment which is the newly created “Jason’s Shark Tank”, a parity of Sony Pictures new TV Series Shark Tank which premiered on ABC on August 17^th, 2009.

The segment will allow entrepreneurs a chance to pitch their idea to Jason and his weekly guest with a chance that they might bite on their idea. This allows entrepreneurs an incredible opportunity not only to bring some capital into a newly formed operation but also have the involvement of a proven marketing genius that has a proven track record of successful start ups. I believe EcoGreenHotel is a great candidate to maneuver through the “Shark Infested Waters”.

Although this week’s pitch was not a fully baked concept to Jason or Matt, they did provide the caller with some great feedback and did not shut the door on the prospect of further investigation of the concept.

Jason shared his view on what an entrepreneur needs to possess to make them a viable candidate to survive his version of the Shark Tank. Being raised by a bartending father and a mother working hard in the nursing profession, Jason has a respect for hard working individuals. If you are a committed, hard working, self made operator that can turn a nickel into a dollar you may have a shot of making it past the Shark Tank. If you are a donkey that needs a dollar to make a nickel you better call ABC and try to get on that other show.

The news is the next segment of the show where Andrew Warner was brought to the table sitting in for Lon Harris. Andrew, Matt and Jason discussed the latest news topics including Apple’s Snow Leopard, NFL Banning Twitter, Yelp and more.

The homework segment sponsored by Audible and promoted with an Incredible Audible Deal, assigns guests a reading assignment the “Accidental Billionaires” by Ben Mezerich. This story of the founding of Facebook is a tale of Sex, Money, Genius and Betrayal and will give a lucky caller the chance to discuss the book with Jason next episode.

We are so close to wrapping up and I thought maybe just once we might just get through an entire episode without the mentioning of Jimmy “Fails” Wales but the Dead Pool segment prompts Jason to make sure that he mentions his rival for the Thirteenth episode in a row. Luckily for us it was only one time this episode!!!

I hope you all enjoyed a deeper look inside EcoGreenHotel and one of the tools we utilize to Support Hospitality Sustainability.

Take a look at the episode I have recapped by clicking on the link The thirteenth episode, I believe that no matter what you are working on this will be a significant tool for you.

Thank you for your time,

Scott Parisi                    President-EcoGreenHotel                SParisi@EcoGreenHotel.com

If the Hotels really want to get serious about the environment and saving money they should add Bathroom Bidet Sprayers to all their rooms. Available at www.bathroomsprayers.com with these they will hardly need to buy toilet paper anymore, the guest can use a towel to dry off. It’s cheap and can be installed without a plumber; it runs off the same water line to your toilet. They’ll probably pay for it in a few months of toilet paper savings. After using one of these their customers won’t know how they lasted all those years with wadded up handfuls of toilet paper. Now we’re talking green and helping the environment without any pain.

Ronald McDonald Houses are nominally-priced lodging facilities specially designed to accommodate the families of seriously ill children who have traveled far from home to receive lifesaving medical treatment. No family is ever turned away from a Ronald McDonald House because they can’t afford to pay.

The facilities offer these families a safe, comfortable home-away-from-home that allows them to stay close to their hospitalized child. The houses have kitchens, dining areas, play areas and laundry facilities in addition to guestrooms. There are also common areas where the families can come together to offer compassionate support to one another.

Ronald McDonald House Charities is a great non-profit that helps millions of families each year from all around the world.

That’s why I was so excited to hear about a newly-constructed, LEED-certified 65,000 square foot Ronald McDonald House in San Diego that is scheduled to open this spring. The 47-room house, located near Rady Children’s Hospital, will have photo voltaic solar panels, energy efficient electrical and mechanical systems, lighting and fixtures, among other things. Several guestrooms have been equipped with HEPA filtration systems to accommodate higher-risk patients.

I think a lot of people mistakenly assume that the McDonalds Corporation pays for all these houses. It doesn’t. The company helps start houses and provides ongoing technical support and oversight, but it’s up to each individual community to raise the funds necessary to keep the doors of their neighborhood Ronald McDonald House open.

The San Diego Ronald McDonald House launched a $15 million capital campaign to build its new green house, but more is desperately needed. EcoGreenHotelhas made a donation to support this eco- and family-friendly facility – how about you? Visit www.rmhcsd.org to find out how you, too, can support “The House That Love Built.”

Or gather your green hotel staff and offer to volunteer at your local Ronald McDonald House. To locate the house nearest you, visit www.rmhc.org.

There was recently an interesting article on Slate.com by Jill Hunter Pellettieri entitled “When Green is Another Word for Cheap.” In her article, Ms. Pellettieri argues that linen reuse programs are nothing more than a marketing gimmick designed to shame guests into going green – not for the sake of the planet but so that self-professed green hotels can save money on energy and water by doing less laundry. She calls the programs “schemes” and invites her readers to submit their own “green business pet peeves.”
Those of us in the eco hotel industry would do well to monitor the responses to Ms. Pellettieri’s call for submissions.
Customer feedback is the barometer by which we measure our successes – and our failures. While it’s true that there’s no way to please all of the people all of the time, perhaps now would be a good moment to re-evaluate the language we are using to promote our environmentally friendly policies.
Does the linen reuse placard in your green hotel’s guestrooms promise to “Save Our Planet” or “Heal the World?” Is your property’s sustainability message preachy or arrogant? Does it attempt to shame your guests into sacrificing for the sake of your company’s bottom line?
Today’s savvy, environmentally-aware consumers require – and deserve – an honest and straightforward representation of your hotel’s eco-friendly policies and procedures. Overstating or sugar coating those policies and procedures is an invitation for a marketing disaster that not only threatens the reputation of your individual property, but also the reputation of the entire green hotel industry.
So tell it like it is. You’ll earn your customer’s respect and their repeat business

The following steps when followed properly or kept in mind can make you save enormously:
• Adoption of an environmental policy
• Appointment of an environmental officer,
• Establishment of a team known as The Green Team,
• Establishment of a maintenance program,
• Adoption of practices that conserve the environment and minimize the production of waste
• Development of a monitoring program for utilities.

For more information visit: www.ecogreenhotel.com

Today, it has become extremely important for businesses to think of being environment friendly. It is must for long term survival, specially in the hotel industry.

For more information Visit:www.ecogreenhotel.com